A smooth caramel, perfect for filling doughnuts and muffins, chocolate centres, and for topping ice cream and desserts. Find out more about Renshaw Creamy Vegan Caramel here.
A smooth caramel, perfect for filling doughnuts and muffins, chocolate centres, and for topping ice cream and desserts. Find out more about Renshaw Creamy Vegan Caramel here.
Ingredients
Glucose Syrup, Palm Oil, Water, Sugar, Invert Sugar Syrup, Pea Protein, Salt, Emulsifier: Mono- and Di-Glycerides of Fatty Acids, Natural Flavouring, Caramelised Sugar Syrup.
Nutritional Value per 100 g
Energy .................................... 1652/395 kJ / kcal
Fat ................................................................ 22 g
Saturates ..................................................... 11 g
Carbohydrate ............................................... 49 g
Sugar .......................................................... 35 g
Fibre .............................................................. 0 g
Protein ............................................................ 1 g
Salt ............................................................ 0.49 g
Dietary Restrictions
Vegetarian, Vegan
Allergens
May contain: milk.
Made in factory that handles nuts (almonds)