Full cream milk powder is produced especially using creamy, delicious, full-fat milk that can be used in a variety of baking products and has a long shelf life.
Full cream milk powder is produced especially using creamy, delicious, full-fat milk that can be used in a variety of baking products and has a long shelf life.
Ingredients
Whole milk
Nutritional Value per 100 g
Energy .................................... 2079/497 kJ / kcal
Fat ................................................................ 28.3 g
Saturates ..................................................... 17.5 g
Carbohydrate ..............................................39.7 g
Sugar .......................................................... 39.7 g
Fibre ................................................................ 0 g
Protein ........................................................23. 7 g
Salt ................................................................... 0 g
Allergens
Contains: milk