Perfect for carmelising Crème Brûlée, charring vegetables and flaming desserts and dishes such as Christmas puddings, to a professional standard.
Dimensions
210mm x 290mm x h80mm, Ø60mm
Perfect for carmelising Crème Brûlée, charring vegetables and flaming desserts and dishes such as Christmas puddings, to a professional standard.
Dimensions
210mm x 290mm x h80mm, Ø60mm